Related Links
Sahale Snacks Sahale Maple Pecan - 1.5 OZ
Certified gluten free. Non GMO Project Verified. nongmoproject.org. It started with mom’s delicious warm pecan pie. Those comforting flavors are perfectly captured in our blend, which also includes dried cherries and apples, all delicately glazed with maple and cinnamon. Beyond Ordinary; No artificial flavors; No preservatives. www.sahalesnacks.com/promise. Questions or comments 1-888-259-4321. Snack Better Promise: 100% of the electricity used to make our snacks is offset with renewable energy certificates. www.sahalesnacks.com/promise.
Nutrition Facts, heading | ||
| ||
Amount per serving Calories220 | ||
% Daily Value* | ||
Total Fat of 15g daily value 23 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 7g includes Monounsaturated Fat of 7g | ||
Cholesterol 0mg daily value0percent, | ||
Sodium 170mg daily value7percent, | ||
Total Carbohydrate of 21g daily value 7 percentincludes Dietary Fiber of 2g daily value8percent, includes Total Sugars of 16g | ||
Protein 3g | ||
Calcium 0mg Daily Value 2% | ||
Iron 0mg Daily Value 4% | ||
* The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains pecans, walnuts; May contain occasional nut shell pieces.
SAHALE SNACKS
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.