Related Links
Almond Breeze Vanilla Almond Milk - 64 Oz
Vanilla with other natural flavors. 80 calories per serving. Almond Breeze: 35% DV (450 mg); Dairy Milk: 25% DV (300 mg) (1 cup of regular milk contains 300 mg calcium vs 1 cup of Almond Breeze contains 450 mg calcium). Dairy & lactose-free. Gluten-free. Soy-free. Egg-free. 50% more calcium than dairy milk (1 cup of regular dairy milk contains 300 mg calcium vs 1 cup of Almond Breeze contains 450 mg calcium). Excellent source of vitamin D & E. Cholesterol-free (Almondmilk, a cholesterol-free food). No MSG. Carrageenan-free. Casein-free. Non GMO Project verified. nongmoproject.org. The best almonds make the best almondmilk. Every cup of Almond Breeze is carefully crafted with the best almonds. For over 100 years, our co-op of California family owned orchards has been dedicated to growing the Blue Diamond almonds that give Almond Breeze the delicious, creamy taste you'll love. Produced in a stringent allergen control environment. Blue Diamond Almond Breeze Taste Guarantee: If you are not satisfied with the taste, we guarantee your money back. For specific details, visit almondbreeze.com. almondbreeze.com. how2recycle.info. Scan for an exciting experience! To learn more, please visit us at www.bluediamond.com/faqs or scan product UPC code for SmartLabel page. Facebook: Find us on Facebook. SmartLabel: Scan barcode with SmartLabel app for more information. For more recipes visit almondbreeze.com/recipes. For cooking and baking, you can easily swap Almond Breeze Almondmilk 1:1 for any recipe that calls for milk. Questions or comments? Contact Blue Diamond customer support at 1 (800) 987-2329 or support(at)bdgrowers.com. Please include code number found on pack with all inquiries. almondbreeze.com. Try them all! Almond Breeze Unsweetened Original Almondmilk; Almond Breeze Unsweetened Vanilla Almondmilk; Almond Breeze Vanilla Creamer Almondmilk. How we make a difference: California Almond Growers have reduced their water usage by 33% for every 1 lb of almonds grown. Almondmilk produces 78% less carbon emissions than dairy milk. We partner with Project Apis m. to help honeybees thrive before, during and after the almond bloom. For more information, please visit us at www.bluediamond.com/sustainability.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0.5g includes Monounsaturated Fat of 1.5g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 150mg daily value6percent, | ||
| Total Carbohydrate of 14g daily value 5 percentincludes Dietary Fiber of 1g daily value2percent, includes Total Sugars of 13g includes 12g of Added Sugars and daily value of 25percent | ||
| Protein 1g | ||
| Vitamin D 5mcg Daily Value 25% | ||
| Calcium 450mg Daily Value 35% | ||
| Iron 0.7mg Daily Value 4% | ||
| Potassium 170mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: almonds.,Do not use if seal under cap is broken. Not to be used as an infant formula.
Shake well. Do not freeze. Keep refrigerated. Perishable. Use within 14 days of opening.
Blue Diamond Growers
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.