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Thai Kitchen Gluten Free Pad Thai Rice Noodle Cart - 9.77 Oz
Now you can enjoy Pad Thai, the classic Thai dish, at home or on the go in just 3 minutes! Our Thai Kitchen Pad Thai Rice Noodle Cart is made with our Pad Thai sauce and rice noodles. This delicious meal features vegetables and crunchy toppings.
- Tangy Pad Thai sauce, vegetables and crunchy toppings
- Medium spice level
- Steamed rice noodles, not fried
- Easy microwavable meal ready in just 3 minutes
- FUN FACT: Pad Thai flavor satisfies cravings for traditional Pad Thai noodles
| Nutrition Facts | ||
| ||
| Amount per serving Calories460 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 6 percentincludes Saturated Fat of 1.5 Grams daily value8percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 680 Milligrams daily value30percent, | ||
| Total Carbohydrate of 99 Grams daily value 36 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 25 Grams includes 22 Grams of Added Sugars and daily value of 44percent | ||
| Protein 6 Grams | ||
| Vitamin D 0 Micrograms Daily Value 6% | ||
| Calcium 50 Milligrams Daily Value 4% | ||
| Iron 1.1 Milligrams Daily Value 6% | ||
| Potassium 270 Milligrams Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Noodle: Water, Rice, Potato Starch, Lactic Acid, Amylase. Sauce: Sugar, Water, Tomato Paste, Fresh Onions, Spices, Soybeans, Lemon Extract, Corn Maltodextrin, Lemongrass, Modified Corn Starch, Fish Sauce [Anchovy (Fish), Salt, Water), Fresh Garlic, Sea Salt, Rice Vinegar, Citric Acid, Caramel Color, Acetic Acid, Malic Acid, Xanthan Gum, Yeast Extract. Topping: Peanut. Dehydrated Vegetables: Bok Choy, Carrot, Red Bell Pepper.
Warning
Caution: Tray and contents will be hot after cooking. Do not use if shrink wrap is broken or missing.
Directions
Cooking Instructions: Cook Time: 2 minutes; Makes 1 serving. 1. Carefully remove lid and packets. Empty contents of noodles and vegetable packets into tray. Pour sauce over noodles. Add 2 Tbsp. of water. Cover loosely with lid. 2. Microwave on high 2 minutes. Let stand in microwave for 1 minute. 3. Remove lid carefully. Mix well. Sprinkle peanut topping over noodles. Enjoy. Microwave ovens vary; cooking times may need to be adjusted.
About the Producer
MCCORMICK & COMPANY
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