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Hakubaku Organic Soba Japanese Buckwheat Noodles - 9.5 Oz
Authentic Japanese buckwheat noodles. Ready in 4 minutes. No salt added! USDA organic. Enjoy Soba Noodles hot or cold. Great for stir-fries, soups or salads. For hundreds of great recipe ideas visit www.hakubaku.com. Hakubaku Japan searched the world for the finest ingredients to make an authentic Japanese noodle of the highest quality. Certified organic by Australian Certified Organic Processor 10869P. Certified kosher by Kosher Australia. Product of Australia.
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Calories | 202.0kcal | (-) | ||||
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Total Fat | 1.5g | 2% | ||||
Saturated Fat | 0.2g | 1% | ||||
Trans Fat | 0.0g | (-) | ||||
Cholesterol | 0.0mg | (-) | ||||
Sodium | 0.1mg | 0% | ||||
Total Carbohydrate | 38.0g | 13% | ||||
Dietary Fiber | 2.0g | 8% | ||||
Total Sugars | 0.0g | (-) | ||||
Protein | 8.0g | (-) | ||||
Vitamin A | 0.0mcg | 0% | ||||
Vitamin C | 0.0mcg | 0% | ||||
Calcium | 0.0mg | 0% | ||||
Iron | 0.0mg | 0% |
Manufactured on shared equipment with soy, egg and buckwheat.
Simple to Prepare - Cook Organic Soba in rapid boiling water for 4 minutes (salt or oil is not needed). For cold dish, drain, then rinse well with cold water. Drain again.
HAKUBAKU
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