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Lucerne Cottage Cheese Small Curd 2% Milkfat Lowfat - 24 Oz
Per 1/2 Cup: 90 calories; 1.5 g sat fat (8% DV); 420 mg sodium (18% DV); 4 g total sugars. Low fat. 2% milkfat. Calcium Added: 15% more of the % DV of calcium than regular 1% milkfat lowfat cottage cheese (Calcium increased from 10% DV 120 mg) to 25% DV (340 mg) per serving. Vitamin A added. Since 1904. Made with milk from cows not treated with rBST (the FDA states that no significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows). Guarantee: 100% money back. Quality and satisfaction. Grade A. how2recycle.info. SmartLabel: Scan here for more food information or call 1-877-232-4271.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 1.5g daily value8percent, includes Trans Fat of 0g | ||
| Cholesterol 15mg daily value5percent, | ||
| Sodium 420mg daily value18percent, | ||
| Total Carbohydrate of 4g daily value 1 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 4g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 12g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 340mg Daily Value 25% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 160mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: milk.
Perishable. Keep refrigerated.
Lucerne Foods, Inc.
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