Related Links
Walden Farms Dressing Salad Calorie Free Bacon Ranch - 12 Fl. Oz.
Naturally flavored. No artificial flavors and dyes. 0 g net carbs (per serving). 0 g net carbs = less than 1 g total carbs - less than 1 g dietary fiber. Fat free. Vegan. Dairy free. Sugar free. Gluten free. See nutrition information for sodium content. Zero calories. Cholesterol free. Calorie free. New look & great taste. Guilt free. Small swaps. Save calories. Making healthy taste delicious. The Walden Way. Culinary-Inspired blends of herbs and spices. waldenfarms.com. Facebook. Instagram. For recipe inspiration and creative usage ideas, visit waldenfarms.com.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories0 | ||
| % Daily Value* | ||
| Total Fat 0g daily value0percent, | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 330mg daily value14percent, | ||
| Total Carbohydrate of 1g daily value 0 percentincludes Dietary Fiber of 1g daily value0percent, includes Total Sugars of 0g includes 0g of Added Sugars and daily value of 0percent | ||
| Protein 0g | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains soy.
Shake well. Refrigerate after opening.
Panos Brands
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.