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Stew meat is a cut of beef that is perfect for slow cooking. It is made from the chuck, round, or brisket, and it is typically cut into 1-inch cubes. It is perfect for making hearty soups, stews, and chilis.
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Amount per serving Calories162
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 5.8 Grams daily value 7 percentincludes Saturated Fat of 2.4 Grams daily value12percent, includes Trans Fat of 0.3 Grams daily value0percent, includes Polyunsaturated Fat of 0.4 Grams daily value0percent, includes Monounsaturated Fat of 3 Grams daily value0percent,
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| Cholesterol 84mg8%Cholesterol 84 Milligrams daily value8percent, | |||||
| Sodium 57g2%Sodium 57 Grams daily value2percent, | |||||
Total Carbohydrate of 0 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams daily value0percent, includes 0 Grams of Added Sugars and daily value of 0percent
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| Protein 28g0%Protein 28 Grams daily value0percent, | |||||
| Calcium 14mgCalcium 14 Milligrams Daily Value 1% | |||||
| Iron 2.5mgIron 2.5 Milligrams Daily Value 14% | |||||
| Potassium 271.2mgPotassium 271.2 Milligrams Daily Value 6% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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