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Pacific Pearl Fancy Crabmeat with Leg Pieces - 6 Oz
Carb-conscious Learn more about dietary restrictions
Pacific Pearl fancy crab meat features protein, is an excellent source of calcium, and has all of the sweet, delicate flavor crab has to offer. Canned crab meat is the perfect addition to a wide range of dishes, from crab cakes and dips to pasta and salads. Try it in your go-to recipes.
- Sweet, delicate flavor
- Highly nutritious
- Versatile pantry ingredient
Fancy Crabmeat with leg pieces, fat free, wild caught.
| Nutrition Facts | ||
| ||
| Amount per serving Calories70 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams includes Polyunsaturated Fat of 0 Grams includes Monounsaturated Fat of 0 Grams | ||
| Cholesterol 100 Milligrams daily value33percent, | ||
| Sodium 640 Milligrams daily value28percent, | ||
| Total Carbohydrate of 2 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams includes 0 Grams of Added Sugars and daily value of 0percent | ||
| Protein 14 Grams daily value0percent, | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 0 Milligrams Daily Value 15% | ||
| Iron 0 Milligrams Daily Value 4% | ||
| Potassium 0 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
GRABMEAT,WATER,SAL,SUGAR,GTIGIAGDI,CALGUMDSIODMI EDA TO PROMOTE COLOR RETENTION, DSIODUIM PHOSPHATE, SODUIM PYROPHOSPHATE TO MANITANI FLAVORAND FIRMNES,ODIUM METABISULFITE AS APRESERVATIVE. CONTAINS: CRAB, SULFITES.
About the Producer
Tri-Union Seafoods, LLC
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.