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Great American Squid Chucks - Each Service Case
Fully cooked. Per 1/3 Cup Serving: 67 calories; 5 g sat fat (7% DV); 300 mg sodium (12% DV); 0 g sugars. Food safety first. A US owned and operated company importing the finest seafood from around the world. Product of Peru.
| Nutrition Facts | ||
| ||
| Amount per serving Calories67 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 5 Grams daily value 12 percentincludes Saturated Fat of 5 Grams daily value7percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 20 Milligrams daily value3percent, | ||
| Sodium 300 Milligrams daily value12percent, | ||
| Total Carbohydrate of 1 Grams daily value 0 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 13 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Squid, Water, Salt.
Directions
Fully cooked. See back panel for cooking recommendations. Cook before consuming. Keep frozen until used. Thawing Instructions: Thaw Great American Seafood Squid Chunks under refrigeration immediately before use. Keep thawed Great American Seafood Squid Chunks refrigerated and use within 1 to 2 days. Product must be cooked to a minimum internal temperature of 165 degrees F (74 degrees C). Perishable. Keep frozen.
About the Producer
SOUTHWIND FOODS
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