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Open Nature Ground Chicken - 16 oz
100% natural (No artificial ingredients - minimally processed). 96% lean. 4% fat. No preservatives. No added hormones (Federal regulations prohibit the use of hormones in poultry). 100% vegetarian fed. No antibiotics ever (Turkey used is raised without added hormones [Federal regulations prohibit the use of hormones in poultry] or antibiotics). Inspected for wholesomeness by US Department of Agriculture. Per 4 oz Serving: 140 calories; 1 g sat fat (6% DV); 200 mg sodium (8% DV); 0 g sugars. Perishable. Quality & satisfaction guaranteed or your money back. SmartLabel: Scan for more food information. Product of USA.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value* | ||
| Total Fat of 5g daily value 7 percentincludes Saturated Fat of 1g daily value6percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g | ||
| Cholesterol 90mg daily value30percent, | ||
| Sodium 200mg daily value8percent, | ||
| Total Carbohydrate 0g daily value0percent, | ||
| Protein 23g | ||
| Iron 0mg Daily Value 6% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave; Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry; Cook thoroughly; Keep hot foods hot. Refrigerate leftovers immediately or discard. Cook thoroughly to a minimum internal temperature of 165 degrees F as measured by a meat thermometer. Perishable. Keep refrigerated.
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