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Bakery Buns Sticky Caramel Nut 4 Count are a delicious and delightful way to start your day. They are made with a soft, fluffy dough that is filled with a sweet and sticky caramel filling and topped with chopped nuts. These buns are perfect for breakfast, brunch, or a light lunch.
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Amount per serving Calories370
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||
Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 4 G daily value20percent, includes Trans Fat of 0 G
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| Cholesterol 6MG2%Cholesterol 6 MG daily value2percent, | |||
| Sodium 210MG9%Sodium 210 MG daily value9percent, | |||
Total Carbohydrate of 45 G daily value 16 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 25 G daily value50percent,
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| Protein 6G12%Protein 6 G daily value12percent, | |||
| Calcium 45MGCalcium 45 MG Daily Value 18% | |||
| Iron 2MGIron 2 MG Daily Value 11% | |||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
May Contain Peanut, May Contain Tree Nuts, May contain Milk, Contains Eggs, Contains Bio Engineering Ingredients, Contains Soy, May contain Sesame, Contains Tree Nuts, Contains Wheat
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Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.