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USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb - Image 1
USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb - Image 1
USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb
USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb
USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb - Image 1
USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb - Image 1
USDA Choice Beef Flank Steak Rolled Stuffed Provolone Spinach - 1 Lb
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Indulge in a delectable fusion of flavors with our tender, USDA Choice Flank Steak Rolled and Stuffed with Provolone and Spinach. Savor every bite of this succulent creation that combines rich cheese and vibrant spinach, guaranteeing an unforgettable dining experience.


Ingredients: Beef Flank Steak,Provolone Cheese (cultured Pasteurized Milk,Salt,Enzymes),Spinach,Contains 2% Or Less: Black Pepper,Dehydrated Bell Peppers,Dehydrated Celery,Dehydrated Garlic,Dehydrated Onion,Fully Refined Soybean Oil (processing Aid),Natural Flavor,Parsley Flakes,Salt,Sugar##tdmk## **contains:milk And Soy.**may Contain Egg,Sulfites,Wheat,Sesame,Crustacean,Fish And Treenuts. Perishable-keep Refrigerated Cook Thoroughly

Warning

Contains Bio Engineering Ingredients, May Contain Fish, Contains Milk, May Contain Sulfites, May contain Sesame, May Contain Eggs, May contain Wheat, May Contain Tree Nuts, Contains Soy

Directions

01;02;

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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
 
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.