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Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 1
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 2
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 3
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 4
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz.
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz.
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 1
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 2
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 3
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz. - Image 4
Poor Farmers Hard Cider Classic In Cans - 6-12 Fl. Oz.
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Naturally gluten free. Easy going. From the land of many mountains. Western Cider began in 2012, when Michael Billingsley planted 2500 apple trees on a bench above Montana's Bitterroot Valley. Now, we use those apples and fruit from our Northwest neighbors to create fine ciders on the bank on the clark fork river in Missoula, Montana. Poor Farmer our easy-going, classic cider made from fresh-pressed Northwest Apples, perfectly balanced not too dry, not too sweet. 6.5% alc. by vol. 13 Made in Montana.


Fresh Northwest Apple Juice, Concentrated Northwest Apple Juice, Yeast Carbon Dioxide (for Carbonation).

Warning

Contains sulfites.,Government Warning: (1) According to the Surgeon General, women should not drink alcoholic beverages during pregnancy because of the risk of birth defects. (2) Consumption of alcoholic beverages impairs your ability to drive a car or operate machinery, and may cause health problems.

About the Producer

Western Cider Company

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.