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More Than Gourmet Essence De Champignon - 1.5 Oz
Gluten free. Certified vegan. No msg or preservatives. Recipe included. Culinary grade. Stocks & sauces. Explore the sauecabilities. www.morethangourmet.com/recipes. Crafted with pride in the USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories20 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 290 Milligrams daily value12percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 0 Grams | ||
| Protein 1 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Mushroom Stock, Sherry Wine (Contains Sulfites, Naturally Occurring in Wine), Tapioca Starch, Salt, Spices, Natural Garlic Extract.
Directions
To make a classic Mushroom Essence, use 1 part Essence de Champignon Gold with 20 parts hot water. Bring to a simmer and whisk until completely dissolved. If a stronger stock is desired, add additional Essence de Champignon Gold. For sauce preparations, use full strength or add up to 3 parts hot water and simmer for a classic Mushroom Glace. Makes approximately 4 cups (946 ml) of mushroom stock. Refrigerate after opening.
About the Producer
MORE THAN GOURMET
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