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Me Gusta Chicken Tamales 6 Count - 36 Oz - Image 1
Me Gusta Chicken Tamales 6 Count - 36 Oz - Image 1
Me Gusta Chicken Tamales 6 Count - 36 Oz
Me Gusta Chicken Tamales 6 Count - 36 Oz
Me Gusta Chicken Tamales 6 Count - 36 Oz - Image 1
Me Gusta Chicken Tamales 6 Count - 36 Oz - Image 1
Me Gusta Chicken Tamales 6 Count - 36 Oz
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Wrapped in corn husks. The tamale cafe. A perfect blend of taste and tradition. Gourmet Tamales. Inspected for wholesomeness by US Department of Agriculture.


Dough (Corn, Water, Lime [Calcium, Hydoxed Lime, Slaked Lime], Mixed with Chicken Broth (Water, Chicken, Onions, Garlic, Salt), Chicken Meat, Tomatillo Green Sauce (Tomatillo, Chili Onions, Cilantro, Salt, Xanthan Gum, Sodium Benzoate [as a Preservative], Garlic Powder, and Citric Acid), Green Sauce (Tomatillo, Water, Modified Food Starch and Citric Acid), Margarine (Liquid and Partially Hydrogenated Soybean Oil, Water, Salt, Soy Lecithin, Vegetable Mono and Diglycerides, Sodium Benzoate [a Preservative], Natural and Artificial Flavor, Beta Carotene [Color], Vitamin A Palmitate Added, Whey), Chicken Broth (Water, Chicken, Onion, Garlic, Salt), Fresh Chili Jalapeno, Water, Rice, Garlic, Salt, Chicken Bouillon (Salt, Sugar, Cornstarch, Monosodium Glutamate, Beef Fat, Hydrolyzed Corn Protein, Dried Chicken Meat, Autolyzed Yeast Extract, Chicken Fat, Water, Parsley, Disodium Inosinate, Citric Acid, Onion Powder, Partially Hydrogenated Soybean Oil, Whey [from Milk], Sodium Caseinate [from M

Directions

Keep frozen. Tamales are best if thawed before cooking and are best if steamed. Leave husks on during heating. Plastic Tray Container: Tamales can be heated right from the tray. No need to take them out of it. Microwave: Remove tamales from package. Wrap tamales in damp paper towel and place inside open ziplock bag. Microwave on high for 3-4 minutes if frozen and for 2 minutes if thawed. Remove tamales from ziplock bag, remove paper towels and corn husk until tamales are soft. Steamed: Remove tamales from package. Place tamales on tray in steamer so that tamales do not come in contact with water. Steam on high heat in covered pan for 30 minutes if frozen or 20 minutes if thawed, or until tamales are soft.

About the Producer

Western Commercial

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