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Signature SELECT Basket Roll 18 Count - Each
| Nutrition Facts | ||
| ||
| Amount per serving Calories160 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 G daily value 0 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 0 MG daily value0percent, | ||
| Sodium 340 MG daily value15percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 2 G daily value4percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 20 MG Daily Value 8% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Enriched Flour (wheat Flour,Malted Barley Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Enriched Wheat Flour (wheat Flour,Niacin,Ferrous Sulfate,Thiamin Mononitrate,Riboflavin,Folic Acid),Yeast,Bakers Yeast,Contains 2% Or Less: Annatto,Ascorbic Acid,Beta-carotene (color),Calcium Propionate (preservative),Calcium Stearoyl Lactylate,Canola Lecithin,Canola Oil,Cellulose Gum,Corn Starch,Cultured Wheat Flour,Defatted Soy Flour,Dextrose,Eggs,Enzymes,L-cysteine,Lactic Acid,Malt Powder,Maltodextrin,Mono- & Diglycerides,Monocalcium Phosphate,Natural & Artificial Flavor,Potassium Iodate,Potato Flour,Potato Granules,Propellant,Propylene Glycol,Salt,Sodium Alginate,Sodium Stearoyl Lactylate,Soy Flour,Soy Lecithin,Soybean Oil,Sugar,Turmeric,Wheat Gluten,Wheat Starch,Whey,Yellow Corn Flour
Warning
Contains Bio Engineering Ingredients, May contain Sesame, Contains Eggs, May Contain Peanut, Contains Milk, Contains Soy, May Contain Tree Nuts, Contains Wheat
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.