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Deli Turkey And Provolone White Sub Sandwich - Each (420 Cal)
Deli Turkey And Provolone White Sub Sandwich - Each is a delicious and nutritious way to enjoy a quick and easy lunch. It is made with turkey, provolone cheese, lettuce on a white sub roll, making it a satisfying and flavorful option for your next meal.
| Nutrition Facts | ||
| ||
| Amount per serving Calories460 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 15 G daily value 19 percentincludes Saturated Fat of 6 G daily value30percent, includes Trans Fat of 0 G | ||
| Cholesterol 60 MG daily value20percent, | ||
| Sodium 1340 MG daily value58percent, | ||
| Total Carbohydrate of 50 G daily value 18 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 8 G daily value16percent, | ||
| Protein 35 G daily value70percent, | ||
| Calcium 230 MG Daily Value 23% | ||
| Iron 6 MG Daily Value 33% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Enriched Wheat Flour (wheat Flour,Niacin,Ferrous Sulfate,Thiamin Mononitrate,Riboflavin,Folic Acid),Turkey Breast Meat,Turkey Broth,Salt,Sugar,Lettuce,Cutltured Pasteurized Milk,Water,Salt,Contains 2% Or Less: Ammonium Sulfate,Ascorbic Acid (vitamin C),Calcium Sulfate,Dextrose,Diacetyl Tartaric Acid Esters Of Mono- & Diglycerides (datem),Enzymes,Enzymes (wheat),Hydrolyzed Wheatgluten,Monoglycerides,Potato Flour,Sodium Phosphate,Soybean Oil,Vegetable Oil,Vinegar,Yeast##tdmk## **contains:milk,Soy,Sulfites And Wheat.**may Contain Egg,Sesame And Treenuts. Perishable-keep Refrigerated Ready To Eat: .*
Warning
Contains Bio Engineering Ingredients, May contain Sesame, Contains Soy, May Contain Eggs, Contains Sulfites, May Contain Tree Nuts, Contains Milk, Contains Wheat
Directions
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.