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8 Slice Lucky 7 Multigrain - EA
Boule. Per 1 oz (28g): 70 calories per slice; free of fat (0% DV); 2 g fiber per slice; 1 g sugars per slice. Whole Grain: 11 g or more per serving. Eat 48 g or more of whole grain daily. WholeGrainsCouncil.org. Non-GMO Project verified. nongmoproject.org. Est. 1994. Natural sourdough fermented. Our light wheat sourdough, loaded with seven grains and seeds including flax, sesame, sunflower and pumpkin. Delicately sweetened with a touch of real honey. Great bread starts with the best ingredients and all natural sourdough starters. This is why we at Izzio collaborated with our local farmers and millers to create a custom flour made from wheat we can trace back to the farm. This is how we know our flour is pure, without GMO's, and without any unnecessary enrichments or additives. Using methods that are thousands of years old, we use our custom flour to nurture each of our mother starters resulting in loaves of bread that have multiple layers of flavor. Our traditional baking and fermentation methods also help break down the gluten enabling the body to absorb more nutrients and promote good gut health. We believe that baking great bread takes time and care so that every loaf can be healthy and delicious. Please enjoy! www.izziobakery.com. 303.657.6111.
| Nutrition Facts | ||
| ||
| Amount per serving Calories130 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 Grams daily value 0 percentincludes Saturated Fat of 0 Grams daily value0percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 240 Milligrams daily value10percent, | ||
| Total Carbohydrate of 25 Grams daily value 9 percentincludes Dietary Fiber of 4 Grams daily value14percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 4 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 45 Milligrams Daily Value 4% | ||
| Iron 1 Milligrams Daily Value 6% | ||
| Potassium 88 Milligrams Daily Value 2% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Water, Wheat Flour, Whole Wheat Flour, Sourdough Culture (Wheat Flour, Water), Honey, Sunflower Seeds, Whole Brown Flax Seeds, Pumpkin Seeds, Poppy Seeds, Sea Salt, Rolled Oats, Millet, Yeast, Malted Barley Flour, Enzymes.
Warning
Contains: wheat. Made in a facility that also handles dairy, egg, tree nuts, wheat, peanuts, sesame, soy.
Directions
Handling instructions: store the bread on your counter in the plastic bag to seal in freshness for several days. If you need more time, we recommend freezing. freeze your loaf in this bag for up to one month from date of purchase. We recommend not refrigerating your bread. Thaw bread at room temperature or place frozen slice directly in toaster or oven. Do not refreeze loaf after thawing. Refresh the bread in a toaster or oven to bring back the baked fresh goodness. Very dry bread can be re-hydrated by dabbing water on the crumb before refreshing. Toasted bread is always delicious!
About the Producer
Izzio Artisan Bakery
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.