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Junket Very Vanilla Ice Cream Mix - 4 OZ
Very vanilla with other natural flavors. Gluten free. Since 1874. Makes delicious 1 quart. Great for making delicious ice cream cakes, sandwiches, cookies, and more. Summer days, friendly gatherings, and midnight snacks. Nothing satisfies, or brings people together like the magic of homemade ice cream. Enjoy the simplicity of this wholesome creation, or make it your own by adding nuts, candy, and toppings. It's quick, easy, and fun! junketdesserts.com. For more great products & recipes, visit: junketdesserts.com. Also available in: Dutch Chocolate & Simply Strawberry.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories110 | ||
| % Daily Value* | ||
| Total Fat of 0g daily value 0 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 10mg daily value0percent, | ||
| Total Carbohydrate of 26g daily value 9 percentincludes Dietary Fiber of 0g daily value0percent, includes Total Sugars of 23g includes 22g of Added Sugars and daily value of 44percent | ||
| Protein 0g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 18mg Daily Value 2% | ||
| Iron 0mg Daily Value 0% | ||
| Potassium 26mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains milk.
What You Need (yields 1 quart of ice cream): 1 package Junket Ice Cream Mix, 1-14 cups of whole milk, 3/4 cup heavy whipping cream. Homemade Ice Cream: Combine contents of one (1) Junket ice cream mix package with 1-1/4 cups of whole milk and 3/4 cups of heavy cream in a bowl. Stir until dissolved. Pour mixture into your home ice cream maker and follow the directions for the machine. Homemade Ice Cream without Using an Ice Cream Maker: Combine contents of one (1) Junket ice cream mix package with 1-1/4 cups whole milk and 3/4 cup of heavy cream. Stir until dissolved. Pour mixture into 9 inches x 5 inches pan and freeze until firm. Break into chunks with fork. Put chunks into small bowl and beat with electric mixer until smooth (about 2 minutes). Return mixture to pan and freeze until firm. Reduced Fat Ice Cream: Substitute reduced fat milk for whole milk and cream.
Junket Foods, LLC
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