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Cream Puffs Non-dairy 5ct - EACH
These non-dairy cream puffs are light, airy, and filled with a luscious vanilla cream. A guilt-free indulgence for those avoiding dairy. Elegant enough for dessert tables, irresistible for snacking.
| Nutrition Facts | ||
| ||
| Amount per serving Calories340 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 25 G daily value 32 percentincludes Saturated Fat of 20 G daily value100percent, includes Trans Fat of 0 G | ||
| Cholesterol 20 MG daily value7percent, | ||
| Sodium 50 MG daily value2percent, | ||
| Total Carbohydrate of 30 G daily value 11 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 25 G daily value50percent, | ||
| Protein 2 G daily value4percent, | ||
| Calcium 6 MG Daily Value 17% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Water,Hydrogenated Vegetable Oil (palm,Palm Kernel,Coconut,Cottonseed),Sugar,Eggs,Enriched Unbleached Wheat Flour (flour,Enzyme,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Contains 2% Or Less: Ammonium Bicarbonate,Natural & Artificial Flavor,Baking Soda,Carbohydrate Gum,Cocoa (alkali Processed),Corn Syrup,Corn Starch,Dextrose,High Fructose Corn Syrup,Micellar Casein,Monocalcium Phosphate,Palm Oil,Polyglycerol Esters Of Fatty Acids,Polysorbate 60,Potassium Sorbate (preservative),Salt,Sodium Aluminum Sulphate,Sodium Caseinate,Sorbitan Tristearate (emulsifier),Soy Lecithin (emulsifier),Soy Protein Concentrate,Soybean Oil,Tocopherol (antioxidant),Palm Kernel Oil,Xanthan Gum
Warning
Contains Soy, Contains Wheat, Contains Bio Engineering Ingredients, May contain Sesame, May Contain Tree Nuts, Contains Milk, Contains Eggs
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.