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Calidad Mexican Restaurant Style Corn Tortilla Chips - 10.5 Oz
Calidad Mexican Restaurant Style corn tortilla chips have the same authentic taste and crispy texture you get from the chips in your favorite taqueria. Our tortilla chips are extra delicious because we use traditional ingredients and cooking methods when making them. Plus, our tortilla chips are gluten free, and they don't contain any preservatives. When the real taste of Mexico is this accessible and affordable, it's easy to create all of your family's favorite meals at home. Includes one 10.5 oz bag of Calidad Mexican restaurant style corn tortilla chips.
- One 10.5-ounce bag of Calidad Mexican Restaurant Style Corn Tortilla Chips
- Our crunchy and flavorful corn tortilla chips are made with traditional ingredients and cooking methods
- Certified gluten-free
- Quality chips that are perfect for seven-layer dips, nachos, or scooping up freshly made salsa and guac
- Great for authentic Mexican recipes like homemade chilaquiles
| Nutrition Facts | ||
| ||
| Amount per serving Calories140 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 7 Grams daily value 11 percentincludes Saturated Fat of 1 Grams daily value5percent, includes Trans Fat of 0 Grams daily value0percent, | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 90 Milligrams daily value4percent, | ||
| Total Carbohydrate of 18 Grams daily value 6 percentincludes Dietary Fiber of 2 Grams daily value8percent, | ||
| Protein 2 Grams daily value0percent, | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Corn Masa Flour, Water, Vegetable Oil (Cottonseed, Corn and/or
Sunflower), Sea Salt.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.