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Sea Cuisine Mediterranean Salmon - 10.5 Oz
- Responsibly sourced Wild Alaskan Salmon crusted in a chef-crafted flavor pairing of cheese, tomato, pine nuts, and garlic
- 10.5oz package contains 2.5 servings
- Cook from frozen in under 30 minutes
- Contains 15g of protein per serving
- Salmon is an excellent source of EPA and DHA omega-3 fatty acids
Sea Cuisine Mediterranean Salmon, Responsibly Sourced Frozen Fillets, 10.5oz.
Calories | 220.0kcal | (-) |
---|---|---|
Total Fat | 10.0g | 13% |
Saturated Fat | 1.5g | 6% |
Trans Fat | 0.0g | (-) |
Polyunsaturated Fat | 0.0g | (-) |
Monounsaturated Fat | 0.0g | (-) |
Cholesterol | 35.0mg | 12% |
Sodium | 380.0mg | 17% |
Potassium | 310.0mg | 6% |
Total Carbohydrate | 15.0g | 5% |
Dietary Fiber | 1.0g | 2% |
Soluble Fiber | 0.0g | (-) |
Insoluble Fiber | 0.0g | (-) |
Total Sugars | 0.0g | (-) |
Added Sugars | 0.0g | 0% |
Protein | 15.0g | 23% |
Vitamin A | 0.0mcg | (-) |
Vitamin C | 0.0mcg | (-) |
Calcium | 30.0mg | 2% |
Iron | 1.1mg | 6% |
CONTAINS: FISH (SALMON), WHEAT, MILK, TREE NUTS (PINE NUTS).,WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.
COOKING INSTRUCTIONS FROM FROZEN: CONVENTIONAL OVEN: Place rack in center of oven. Preheat to 400°F. Place frozen fillets in a single layer on a shallow, foil-lined baking pan. Bake for 22 to 25 minutes. CONVECTION OVEN: Place rack in center of oven. Preheat to 375°F. Place frozen fillets on a single layer on a shallow, foil-lined baking pan. Bake for 18 to 20 minutes. WARNING: While every effort has been made to remove bones from this product, some bones may remain. Please use caution when consuming.
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