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Chicken Leg Quarter Lemon Pepper Seasoning - LB
Enjoy the zesty and savory flavors of Chicken Leg Quarters with Lemon Pepper Seasoning. These chicken leg quarters are marinated with a blend of lemon and black pepper, creating a deliciously tangy and peppery taste that is perfect for any meal.
| Nutrition Facts | ||
| ||
| Amount per serving Calories280 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 G daily value 26 percentincludes Saturated Fat of 8 G daily value40percent, includes Trans Fat of 0 G | ||
| Cholesterol 110 MG daily value37percent, | ||
| Sodium 2380 MG daily value103percent, | ||
| Total Carbohydrate of 4 G daily value 1 percentincludes Dietary Fiber of 2 G daily value7percent, includes Total Sugars of 0 G daily value0percent, | ||
| Protein 15 G daily value30percent, | ||
| Calcium 40 MG Daily Value 14% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Chicken Legs,Salt,Orange,Lemon Peel,Black Pepper,Contains 2% Or Less: Cheese(pasteurized Part Skim Milk,Cheese Culture,Salt,Enzymes),Citric Acid,Dehydrated Carrots,Dehydrated Garlic,Dehydrated Parsley,Fully Refined Soybean Oil (processing Aid),Garlic,Lemon Juice Powder (corn Syrup,Lemon Juice Solids,Lemon Oil),Modified Cornstarch,Oil Of Lemon,Onion,Silicon Dioxide As Anti-caking Agent,Soybean Oil (processing Aid),Spices##tdmk## **contains:milk And Soy.**may Contain Egg,Sulfites,Wheat,Sesame,Crustacean,Fish And Treenuts. Cook To 165f Internal Temperature Perishable-keep Refrigerated Cook Thoroughly
Warning
May Contain Eggs, Contains Milk, May contain Wheat, May Contain Tree Nuts, May Contain Sulfites, Contains Bio Engineering Ingredients, May Contain Fish, May contain Sesame, Contains Soy
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.