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Sweet Lorens Cookie Dough Chocolate Mint - 9.6 OZ
- Gluten free
- Dairy free, vegan
- Top 14 allergen free
- Plant-based
Our Chocolate Mint cookie dough is reminiscent of candy canes, hot cocoa, and holiday cheer. Get a taste of the season straight from the fridge or easily bake up unforgettable sweet treats to share some seasonal joy. Made with clean ingredients that are free of gluten, dairy, egg, tree nuts and peanuts that everyone can enjoy.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 4g daily value 5 percentincludes Saturated Fat of 2g daily value10percent, includes Trans Fat of 0g includes Polyunsaturated Fat of 0g includes Monounsaturated Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 75mg daily value3percent, | ||
| Total Carbohydrate of 14g daily value 5 percentincludes Dietary Fiber of 1g daily value4percent, includes Total Sugars of 8g includes 8g of Added Sugars and daily value of 15percent | ||
| Protein 2g | ||
| Vitamin D 0.4mcg Daily Value 2% | ||
| Calcium 10mg Daily Value 0% | ||
| Iron 1.2mg Daily Value 6% | ||
| Potassium 30mg Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ovens vary, begin with the lowest time and add as needed. 1. PREHEAT oven or toaster oven to 325 degrees F. 2. PLACE one or all cookie dough portions 2 inches apart on baking sheet. 3. BAKE 9-13 minutes for a soft and chewy cookie. Bake 13-16 minutes for a crispier cookie. 4. REMOVE from oven. Let sit on baking sheet - cookies continue to bake as they cool. TIP: While cooling, tap the baking sheet on top of a flat surface if you'd like cookies to further flatten. Enjoy! CUT-OUT COOKIE INSTRUCTIONS: 1. THAW cookie dough to room temperature. 2. PREHEAT oven or toaster oven to 325 degrees F. 3. FLOUR your surface. Combine cookie dough portions, then roll out to 1/4" thick. 4. CUT into shapes and place on lined baking sheet. 5. BAKE 11-14 minutes. Let cool completely. Decorated as desired with frosting & sprinkles. Enjoy!
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.