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Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each - Image 1
Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each - Image 1
Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each
Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each
Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each - Image 1
Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each - Image 1
Chocolate Celebration White Buttercreme Cake Frozen 1/4 Sheet - Each
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Premium choice beef. Since 1939: Tradition. Service. Quality. Quality & service. U.S. inspected and passed by Department of Agriculture. Seal fresh - stays fresh longer. Product of USA.


Ingredients: Sugar,Water,Vegetable Shortening (palm Oil,Soybean Oil,Propylene Glycol Monoesters,Mono- & Diglycerides,Soy Lecithin),Canola Oil,Bleached Enriched Flour (wheat Flour,Niacin,Reduced Iron,Thiamine Mononitrate,Riboflavin,Folic Acid),Mono- & Diglycerides,Corn Syrup,Contains 2% Or Less: Aluminum Sulfate,Artificial Color,Blue 1 Lake,Carnauba Wax,Cocoa (processed With Alkali),Nonfat Milk,Confectioners Glaze,Corn Starch,Dextrin,Eggs,Propylene Glycol Mono- & Diesters Of Fats And Fatty Acids,Soy Lecithin,Citric Acid,Modified Food Starch,Guar Gum,High Fructose Corn Syrup,Monocalcium Phosphate,Natural & Artificial Flavors,Palm Oil,Palm Kernel Oil,Phosphoric Acid,Polysorbate 60,Potassium Sorbate (preservative),Red 3,Red 40,Red 40 Lake,Salt,Sodium Acid Pyrophosphate,Sodium Aluminium Phosphate,Sodium Benzoate (preservative),Sodium Bicarbonate,Sodium Stearoyl Lactylate,Soybean Oil,Xanthan Gum,Yellow 5 Lake,Yellow 6 Lake##tdmk## **contains:egg,Milk,Soy And Wheat.**may Contain Sulfites,Sesame And Treenuts. #contains Bioengineered Food Ingredients#

Warning

May Contain Tree Nuts, Contains Wheat, Contains Bio Engineering Ingredients, May contain Sesame, Contains Eggs, Contains Soy, Contains Milk, May Contain Sulfites

About the Producer

Lunds & Byerlys

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.