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Naturally and artificially flavored. 0 grams trans fat. Contains bioengineered food ingredients.
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Amount per serving Calories180
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| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||||
Total Fat of 6 Grams daily value 8 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams
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| Cholesterol 0mg0%Cholesterol 0 Milligrams daily value0percent, | |||||
| Sodium 115mg5%Sodium 115 Milligrams daily value5percent, | |||||
Total Carbohydrate of 31 Grams daily value 11 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 21 Grams includes 21 Grams of Added Sugars and daily value of 42percent
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| Protein 1gProtein 1 Grams | |||||
| Vitamin D 0mcgVitamin D 0 Micrograms Daily Value 0% | |||||
| Calcium 7mgCalcium 7 Milligrams Daily Value 0% | |||||
| Iron 1mgIron 1 Milligrams Daily Value 6% | |||||
| Potassium 104mgPotassium 104 Milligrams Daily Value 2% | |||||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains egg, milk, soy, wheat. This product is produced in a facility that also processes with tree nuts (walnuts, pecans and coconut).
MJAY's Specialty Baked Foods
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.