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Phillips Shrimp Dip Sweet & Spicy - 8.25 OZ
Pescatarian Learn more about dietary restrictions
Premium. Microwaves in minutes. Makes a great party appetizer. For more than a century, Phillips has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. This indulgent dip features premium plump shrimp in a rich, cheesy base accented by sriracha sauce and honey. A savory kick of heat and a hint of sweet honey creates a perfect flavor combination. Just heat and serve! phillipsfoods.com. Visit our recipe center at phillipsfoods.com. Customer Service: 9am - 5pm EST; 1.888.234.Crab. Recycle. Product of USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories50 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 3.5 Grams daily value 4 percentincludes Saturated Fat of 2 Grams daily value10percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 20 Milligrams daily value7percent, | ||
| Sodium 230 Milligrams daily value10percent, | ||
| Total Carbohydrate of 3 Grams daily value 1 percentincludes Dietary Fiber of 0 Grams daily value0percent, includes Total Sugars of 1 Grams includes 1 Grams of Added Sugars and daily value of 2percent | ||
| Protein 2 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 40 Milligrams Daily Value 4% | ||
| Iron 0 Milligrams Daily Value 0% | ||
| Potassium 19 Milligrams Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Shrimp (Shrimp Salt Water), Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Guar Carob Bean Gum, Xanthan Gum), Water, Sour Cream (Cultured Cream Enzyme), Peppers Jack Cheese (Pasteurized Milk, Jalapeno Peppers, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose Added to Prevent Caking Natamycin [a Natural Mold Inhibitor]), Tomatoes (Tomatoes, Tomato Juice, Less than 2% of: Salt Calcium Chloride, Citric Acid), Sriracha Chili Paste (Tomatoes, Jalapenos, Rice Vinegar, Canola/Olive Oil Blend, Garlic, Onions, Spice, Salt, Sugar), Parmesan Cheese (Pasteurized Part-Skim Cow’s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking, Natamycin [a Natural Mold Inhibitor]), Sriracha Sauce (Red Peppers, Water, Sugar, Salt, Garlic, Distilled Vinegar, Xanthan Gum, Red Pepper Sauce [Distilled Vinegar, Red Pepper, Salt]), Green Onion, Modified Food Starch, Honey, Mayonnaise (Soybean Oil, Vinegar, Eggs, Egg Yolks, Salt, Sugar, Water, Lemon Juice Concentrate, Ground Red Pepper, Dried Garlic, Mustard Oil), Shrimp Base (Cooked Shrimp, Salt, Butter [Pasteurized Cream, Salt], Natural Flavoring, Hydrolyzed Soy Protein, Dried Whey, Modified Food Starch, Onion Powder, Dextrose, Tomato, Garlic Powder).
Warning
Contains: crustacean shellfish (shrimp), milk, eggs, soy.
Directions
Cooking Directions: 1. Remove from box. Cut a 1-inch slit in plastic to vent. 2. Microwave on high for 3 minutes. 3. Carefully remove plastic and stir thoroughly. If dip isn't fully heated, replace plastic and microwave on high for an additional 1 minute. 4. Allow product to cool for 2 minutes. Stir thoroughly before serving. Based on 1100 watt microwave. Microwaves vary, adjust cooking times as needed. Caution: Bowl may be extremely hot! Heat to an internal temperature of 165 degrees F. Keep frozen.
About the Producer
Phillips Foods, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.