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Kingsford Pork Combo Pack - 28 OZ
Gluten Free • No Artificial Colors • No Artificial Flavors • No High Fructose Corn Syrup Learn more about dietary restrictions
A versatile combo pack of pork cuts, perfect for grilling or smoking. Includes ribs, chops, and more. Infused with Kingsford’s signature smoky flavor.
| Nutrition Facts | ||
| ||
| Amount per serving Calories290 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 12 Grams daily value 18 percentincludes Saturated Fat of 4 Grams daily value20percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 65 Milligrams daily value22percent, | ||
| Sodium 860 Milligrams daily value36percent, | ||
| Total Carbohydrate of 25 Grams daily value 8 percentincludes Dietary Fiber of 1 Grams daily value4percent, includes Total Sugars of 22 Grams | ||
| Protein 21 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Pulled Pork: Cooked Pork (Pork, Water, Vinegar, Seasoning, (Sugar, Salt, Spices, Brown Sugar, Onion Powder, Garlic Powder), Salt, Sodium Phosphate), BBQ Sauce (Water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Corn Starch, Salt, Natural Smoke Flavor, Garlic Powder, Onion Powder, Chili Powder, Spices). Center Cut Pork Rib: Cooked Pork Spareribs, BBQ Sauce (Water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Corn Starch, Salt, Natural Smoke Flavor, Garlic Powder, Onion Powder, Chili Powder, Spices), Seasoning (Sugar, Salt, Spices, Brown Sugar, Onion Powder, Garlic Powder), Water. Pork Burnt Ends: Pork, Water, Seasoning (Sugar, Spices, Brown Sugar, Onion Powder, Garlic Powder), Sugar, Salt, Flavoring (Yeast Extract, Citrus Extract), Vinegar, BBQ Sauce, Water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Corn Starch, Salt, Natural Smoke Flavor, Garlic Powder, Onion Powder, Chili Powder, Spices.
Directions
Oven: 1. Preheat oven to 350 degrees F and set one oven rack to middle position. 2. Remove pouches from box, cut open, and place contents on oven-safe or baking sheet. 3. Place container or baking sheet onto the middle rack of the oven. 4. Bake approximately 15-20 minutes or until internal temperature reaches 165 degrees F, stirring halfway through. 5. Careuflly remove product from oven, allow to cool slightly before serving. Microwave: 1. Remove packages from box and place on microwave safe dish. 2. Peel at corner or pierce pouch to vent before microwaving to allow heat to escape while heating. 3. Microwave on high for approximately 3-5 minutes or until internal temperature reaches 165 degrees F. 4. Handle with care when removing from microwave, product will be hot. 5. Allow to cool slightly before fully opening pouches and serving. Food is ready when internal temperature reaches 165 degrees F. Heating times may vary with each individual oven. Thaw before cooking. Keep refrigerated or frozen.
About the Producer
Carl Buddig and Company
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