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Buldak Rose Multipack 5pk - 24.65 OZ
Introducing Samyang's Buldak Rosé – a unique blend of chili pepper, cream, and fiery spice!
Balanced spiciness by unique Rosé flavor, which is a combination of chili pepper, cream and spicy Buldak sauce. Samyang's Rosé flavor is often enjoyed by those who appreciate a bit of creaminess with their heat, and it can be garnished with ingredients like bacon, shrimp, ham for extra flavor and texture. It's a fun twist on a classic that appeals to those looking to explore new flavor profiles in Buldak!
Artificial spicy chicken flavor. KMF Halal. Hochi: Buldak trade character. samyangamerica.com. Made in South Korea.
| Nutrition Facts | ||
| ||
| Amount per serving Calories580 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 20 Grams daily value 26 percentincludes Saturated Fat of 8 Grams daily value40percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 15 Milligrams daily value5percent, | ||
| Sodium 1140 Milligrams daily value50percent, | ||
| Total Carbohydrate of 87 Grams daily value 32 percentincludes Dietary Fiber of 3 Grams daily value11percent, includes Total Sugars of 12 Grams includes 11 Grams of Added Sugars and daily value of 22percent | ||
| Protein 14 Grams | ||
| Vitamin D 0 Micrograms Daily Value 0% | ||
| Calcium 90 Milligrams Daily Value 6% | ||
| Iron 1.9 Milligrams Daily Value 10% | ||
| Potassium 350 Milligrams Daily Value 7% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Noodle: Wheat Flour, Modified Tapioca Starch, Palm Oil, Wheat Gluten, Salt, Glycerin, Soybean Oil, Guar Gum, Potassium Carbonate, Lecithin, Polyglycerol Esters of Fatty Acids, Sodium Carbonate, Disodium Phosphate, Tocopherols, Green Tea Extract, Riboflavin(Color), Citric Acid. Sauce: Water, Sugar, Dextrin, Yeast Extract Powder, Soybean Oil, Salt, Skim Milk Powder, Corn Syrup, Onion, Starch(Modified, Wheat, Corn), Red Pepper Powder, Maltodextrin, Milk Powder, Garlic, Lactose, Artificial Chicken Flavor, Whey, Milk Cream, Enzyme Modified Cheddar Cheese [Cheese (Cultured Milk, Salt, Enzyme), Trisodium Citrate, Sodium Phosphate], Soy Sauce[Water, Soybean, Salt, Wheat], Acid Hydrolyzed Soy, Soy Protein, Disodium Inosinate, Disodium Guanylate, Oleoresin(Capsicum, Habanero Pepper, Black Pepper), Color(Paprika, Annatto), Mozzarella Cheese [Milk, Cheese Culture, Salt, Enzyme], Monosodium Glutamate, Corn Oil, Rice Powder, Whole Milk Powder, Phosphates(Potassium, Sodium, Calcium), Sodium Caseinate, Spices, Silicon Dioxide, Mono& Diglycerides, Palm&Coconut Oil, Lecithin, Lactic Acid Bacteria Powder, Lactic Acid. Powder: Milk Cream, Skim Milk Powder, Lactose, Whey, Milk Powder, Corn Syrup, Yeast Extract Powder, Salt, Whole Milk Powder, Dipotassium Phosphate, Parsley, Maltodextrin, Lecithin, Mono&Diglycerides, Garlic Powder, Sugar, Tricalcium Phosphate, Caramelized Sugar, Palm&Coconut Oil, Sesame Oil, Garlic Oil, Disodium Inosinate, Disodium Guanylate.
Warning
Contains wheat, soybean, milk, sesame, tree nuts (coconut). Manufactured in a facility that also processes egg, fish, crustacean shellfish, tree nuts, and peanuts.,CA Only. Warning: Cancer and reproductive harm - www.p65warnings.ca.gov/food.
Directions
Cooking Directions: 1. Boil 2-1/2 cups (20 oz) of water. Add the noodles and cook for 5 minutes. 2. Remain 1/2 cup (4 oz) of water and drain the rest. Add the sauce and powder. 3. Stir well and serve. Storage: Store in a cool dry place. Avoid direct sunlight.
About the Producer
Samyang America, Inc.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.