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Antoninas Lemon Streusel Muffins Gluten Free Dairy Free - 14 OZ
Gluten Free Learn more about dietary restrictions
Dairy free. Soy free. Peanut free. Nut free. Certified gluten free. gfco.org. Also dairy-free. Baked in a dedicated gluten-free facility.
| Nutrition Facts | ||
| ||
| Amount per serving Calories420 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 23 Grams daily value 29 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 45 Milligrams daily value15percent, | ||
| Sodium 380 Milligrams daily value17percent, | ||
| Total Carbohydrate of 49 Grams daily value 18 percentincludes Dietary Fiber of 1 Grams daily value3percent, includes Total Sugars of 25 Grams includes 24 Grams of Added Sugars and daily value of 48percent | ||
| Protein 3 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Gluten-Free Flour Blend (White Rice Flour, Brown Rice Flour, Non-GMO Corn Starch, Tapioca Starch, Potato Starch, Enzymes), Water, Non-GMO Canola Oil, Cane Sugar, Eggs (Whole Eggs, Citric Acid [to Maintain Color]), Rice Milk Powder, Dehydrated Lemon Juice (Lemon Juice, Tapioca Maltodextrin), Brown Cane Sugar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Lemon Extract (Ethyl Alcohol, Water, Lemon Oil), Vanilla Extract (Water, Ethyl Alcohol, Vanilla Bean Extractives), Baking Soda, Salt, Xanthan Gum, Lemon Oil, Vinegar Powder, Citric Acid. Streusel Topping: Cane Sugar, Gluten-Free Flour Blend, Palm Oil, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Dehydrated Lemon Juice (Lemon Juice, Tapioca Maltodextrin).
Warning
Contains: eggs.
About the Producer
Antonina's Gluten-Free Bakery
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