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Bob's Red Mill Grain Free Brownie Mix - 12 Oz
- Ready in less than 30 minutes
- Just add eggs and oil or ghee
- Paleo friendly and gluten free
- Made with organic coconut sugar, cassava and almond flours, cocoa and salt
Gluten free. Tested and confirmed Gluten Free in our quality control laboratory. Paleo friendly. Non GMO Project verified. nongmoproject.org. Dear friends, If you've been following a grain free diet, fresh-baked treats like brownies might be a distant memory in your kitchen. Not anymore. Bob’s Red Mill grain free baking mixes are delicious, quick to prepare, easy-to-use mixes that offer the scrumptious flavor and tempting aroma of traditional baked goods, without the grains. It’s that simple. Mix up a batch today and enjoy everything you've been missing! To your good health. - Bob Moore. bobsredmill.com. Find more recipes at bobsredmill.com. For more information and recipes visit bobsredmill.com. An employee-owned company.
| Nutrition Facts, heading | ||
| ||
| Amount per serving Calories90 | ||
| % Daily Value* | ||
| Total Fat of 2.5g daily value 3 percentincludes Saturated Fat of 0g daily value0percent, includes Trans Fat of 0g | ||
| Cholesterol 0mg daily value0percent, | ||
| Sodium 75mg daily value3percent, | ||
| Total Carbohydrate of 15g daily value 5 percentincludes Dietary Fiber of 2g daily value7percent, includes Total Sugars of 9g includes 9g of Added Sugars and daily value of 18percent | ||
| Protein 2g | ||
| Vitamin D 0mcg Daily Value 0% | ||
| Calcium 19mg Daily Value 2% | ||
| Iron 2mg Daily Value 10% | ||
| Potassium 231mg Daily Value 4% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: tree nuts (almond).
Brownies: 3 eggs; 3/4 cup oil, melted coconut oil or melted butter/ghee; 1 package Bob's Red Mill grain free brownie mix; Preheat oven to 325 degrees F. Oil an 8 x 8-inch pan. In a medium bowl, mix together eggs, oil and brownie mix until well combined. Pour into pan. For a fudgy brownie, bake for 20-22 minutes, until set and middle no longer jiggles. For a cakey brownie, bake for 25-28 minutes, until a toothpick inserted in the center comes out clean. Allow to cool completely before cutting. Makes sixteen 2-inch brownies. Variation: 9 x 9-Inch Pan: Prepare as above and pour batter into an oiled 9 x 9-inch pan. For a fudgy brownie, bake for 15-18 minutes, until set and middle no longer jiggles. For a cakey brownie, bake for 20-23 minutes, until a toothpick inserted in the center comes out clean. Makes approximately 24 brownies. Store in a cool, dry place.
Bob's Red Mill Natural Foods, Inc.
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